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March 13, 2015
Recipe Spotlight: Blackberry Mustard Glazed Ham
This classic recipe will be well received at all of your holiday* (Easter) gatherings; try it with any flavor of fruit preserves you enjoy. Adorn the platter with fresh blackberries, apple slices, oregano, and flat-leaf parsley. *Please invite me over to give my expert opinion on this recipe. Oh, and I like my ‘taters mashed! Send me your recipe pics…
Posted in Recipes
January 20, 2015
Recipe Spotlight: Bacon Fat Ginger Snaps
No, I have not made this recipe myself. But I do happen to have A LOT of extra bacon fat laying around. If you try this, let me know. Enjoy! Get the Recipe Please send me your recipe pics and you could be featured here!
Posted in Recipes
August 15, 2014
Best Corn Ever
This is how it works: You start with an ear of corn in its husk. No shucking required. Simply lay your corn in the microwave and set the timer for 4 minutes (If you have two ears it takes 8 minutes, three ears take 12 minutes…). When the bell rings, remove the ear and slice off the stem end about…
Posted in Recipes
July 4, 2014
Berry Delicious Cheesecake in a Jar
I adapted this recipe from ChinDeep’s Blueberry Cheesecake in a Jar. Ingredients: 6 half-pint, 8 oz canning jars “Crust” 1 heaping cup of graham cracker crumbs. 3 T brown sugar 1/4 t cinnamon 1/4 t salt 1/4 c melted butter I pounded a package of graham crackers in a zip top baggie, then poured the other ingredients in and smooshed…
Posted in Recipes